{"product_id":"868-24k-f77","title":"Bad Dragon Ovipositor Egg Mold","description":"\u003cdiv class=\"\" data-block=\"true\" data-editor=\"crqhb\" data-offset-key=\"91qg3-0-0\"\u003e \u003cdiv data-offset-key=\"91qg3-0-0\" class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\"\u003e\u003cspan data-offset-key=\"91qg3-0-0\"\u003eThis is a perfect accompaniment to the Ovipositor. Our 100% platinum silicone egg mold includes spots for 6 gelatin eggs. Each egg is about 1 ⅝ in diameter and 2 ¾ in total length, and each mold produces a gelatin egg that resembles a “cyber” egg in design. Gelatin is not included. \u003c\/span\u003e\u003c\/div\u003e \u003c\/div\u003e \u003cdiv data-offset-key=\"8nmnr-0-0\" class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\"\u003e\u003cspan data-offset-key=\"8nmnr-0-0\"\u003eWhat you will need to prepare Gelatin eggs:\u003c\/span\u003e\u003c\/div\u003e \u003cul class=\"public-DraftStyleDefault-ul\" data-offset-key=\"7vu76-0-0\"\u003e \u003cli class=\"public-DraftStyleDefault-unorderedListItem public-DraftStyleDefault-reset public-DraftStyleDefault-depth0 public-DraftStyleDefault-listLTR\" data-block=\"true\" data-editor=\"crqhb\" data-offset-key=\"7vu76-0-0\"\u003e \u003cdiv data-offset-key=\"7vu76-0-0\" class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\"\u003e\n\u003cspan data-offset-key=\"7vu76-0-0\"\u003eUnflavored Gelatin (4 one ounce boxes or 1 eight ounce box) \u003c\/span\u003e\u003cspan data-offset-key=\"7vu76-0-1\"\u003eavoid using gelatin with color or sugars\u003c\/span\u003e\n\u003c\/div\u003e \u003c\/li\u003e \u003cli class=\"public-DraftStyleDefault-unorderedListItem public-DraftStyleDefault-depth0 public-DraftStyleDefault-listLTR\" data-block=\"true\" data-editor=\"crqhb\" data-offset-key=\"f4g5q-0-0\"\u003e \u003cdiv data-offset-key=\"f4g5q-0-0\" class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\"\u003e\u003cspan data-offset-key=\"f4g5q-0-0\"\u003eWater\u003c\/span\u003e\u003c\/div\u003e \u003c\/li\u003e \u003cli class=\"public-DraftStyleDefault-unorderedListItem public-DraftStyleDefault-depth0 public-DraftStyleDefault-listLTR\" data-block=\"true\" data-editor=\"crqhb\" data-offset-key=\"eoa82-0-0\"\u003e \u003cdiv data-offset-key=\"eoa82-0-0\" class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\"\u003e\u003cspan data-offset-key=\"eoa82-0-0\"\u003eGlass\/Pyrex 4 cup\/32 oz Measuring Bowl\/Cup with a pourable spout\u003c\/span\u003e\u003c\/div\u003e \u003c\/li\u003e \u003cli class=\"public-DraftStyleDefault-unorderedListItem public-DraftStyleDefault-depth0 public-DraftStyleDefault-listLTR\" data-block=\"true\" data-editor=\"crqhb\" data-offset-key=\"5ji72-0-0\"\u003e \u003cdiv data-offset-key=\"5ji72-0-0\" class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\"\u003e\u003cspan data-offset-key=\"5ji72-0-0\"\u003eWooden spoon (something that will not scratch the saucepan while stirring)\u003c\/span\u003e\u003c\/div\u003e \u003c\/li\u003e \u003cli class=\"public-DraftStyleDefault-unorderedListItem public-DraftStyleDefault-depth0 public-DraftStyleDefault-listLTR\" data-block=\"true\" data-editor=\"crqhb\" data-offset-key=\"3p081-0-0\"\u003e \u003cdiv data-offset-key=\"3p081-0-0\" class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\"\u003e\u003cspan data-offset-key=\"3p081-0-0\"\u003eSaucepan 1 to 2 quart\u003c\/span\u003e\u003c\/div\u003e \u003c\/li\u003e \u003cli class=\"public-DraftStyleDefault-unorderedListItem public-DraftStyleDefault-depth0 public-DraftStyleDefault-listLTR\" data-block=\"true\" data-editor=\"crqhb\" data-offset-key=\"5r7ci-0-0\"\u003e \u003cdiv data-offset-key=\"5r7ci-0-0\" class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\"\u003e\u003cspan data-offset-key=\"5r7ci-0-0\"\u003eClean and assembled Gelatin egg mold\u003c\/span\u003e\u003c\/div\u003e \u003c\/li\u003e \u003c\/ul\u003e \u003cdiv data-offset-key=\"ff4uo-0-0\" class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\"\u003e\u003cspan data-offset-key=\"ff4uo-0-0\"\u003eInstructions for making Gelatin Eggs with the mold:\u003c\/span\u003e\u003c\/div\u003e \u003col class=\"public-DraftStyleDefault-ol\" data-offset-key=\"4l7df-0-0\"\u003e \u003cli class=\"public-DraftStyleDefault-orderedListItem public-DraftStyleDefault-reset public-DraftStyleDefault-depth0 public-DraftStyleDefault-listLTR\" data-block=\"true\" data-editor=\"crqhb\" data-offset-key=\"4l7df-0-0\"\u003e \u003cdiv data-offset-key=\"4l7df-0-0\" class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\"\u003e\u003cspan data-offset-key=\"4l7df-0-0\"\u003eMeasure 24 ounces of water into a Pyrex 4 cup\/32 oz Measuring Bowl\/Cup with a pourable spout.\u003c\/span\u003e\u003c\/div\u003e \u003c\/li\u003e \u003cli class=\"public-DraftStyleDefault-orderedListItem public-DraftStyleDefault-depth0 public-DraftStyleDefault-listLTR\" data-block=\"true\" data-editor=\"crqhb\" data-offset-key=\"endki-0-0\"\u003e \u003cdiv data-offset-key=\"endki-0-0\" class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\"\u003e\u003cspan data-offset-key=\"endki-0-0\"\u003eOpen the box(es) of unflavored gelatin and open 16 packets or 4 ounces of the powder into the water.\u003c\/span\u003e\u003c\/div\u003e \u003c\/li\u003e \u003cli class=\"public-DraftStyleDefault-orderedListItem public-DraftStyleDefault-depth0 public-DraftStyleDefault-listLTR\" data-block=\"true\" data-editor=\"crqhb\" data-offset-key=\"clce4-0-0\"\u003e \u003cdiv data-offset-key=\"clce4-0-0\" class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\"\u003e\u003cspan data-offset-key=\"clce4-0-0\"\u003eMix for 10 minutes. The powder should completely be dissolved in the water.\u003c\/span\u003e\u003c\/div\u003e \u003c\/li\u003e \u003cli class=\"public-DraftStyleDefault-orderedListItem public-DraftStyleDefault-depth0 public-DraftStyleDefault-listLTR\" data-block=\"true\" data-editor=\"crqhb\" data-offset-key=\"81m8h-0-0\"\u003e \u003cdiv data-offset-key=\"81m8h-0-0\" class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\"\u003e\u003cspan data-offset-key=\"81m8h-0-0\"\u003eSet a burner on your stovetop to low\/.medium heat.\u003c\/span\u003e\u003c\/div\u003e \u003c\/li\u003e \u003cli class=\"public-DraftStyleDefault-orderedListItem public-DraftStyleDefault-depth0 public-DraftStyleDefault-listLTR\" data-block=\"true\" data-editor=\"crqhb\" data-offset-key=\"302ec-0-0\"\u003e \u003cdiv data-offset-key=\"302ec-0-0\" class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\"\u003e\u003cspan data-offset-key=\"302ec-0-0\"\u003ePlace the 1—to 2-quart saucepan on the stovetop and watch carefully. Stir constantly but do not boil the mixture. In approximately 10 minutes or less, you should see steam.\u003c\/span\u003e\u003c\/div\u003e \u003c\/li\u003e \u003cli class=\"public-DraftStyleDefault-orderedListItem public-DraftStyleDefault-depth0 public-DraftStyleDefault-listLTR\" data-block=\"true\" data-editor=\"crqhb\" data-offset-key=\"7e4n3-0-0\"\u003e \u003cdiv data-offset-key=\"7e4n3-0-0\" class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\"\u003e\u003cspan data-offset-key=\"7e4n3-0-0\"\u003eTurn off the heat and let the mixture cool until it is slightly warm,\u003c\/span\u003e\u003c\/div\u003e \u003c\/li\u003e \u003cli class=\"public-DraftStyleDefault-orderedListItem public-DraftStyleDefault-depth0 public-DraftStyleDefault-listLTR\" data-block=\"true\" data-editor=\"crqhb\" data-offset-key=\"7tcfg-0-0\"\u003e \u003cdiv data-offset-key=\"7tcfg-0-0\" class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\"\u003e\u003cspan data-offset-key=\"7tcfg-0-0\"\u003ePour the mixture into the Pyrex 4 cup\/32 oz Measuring Bowl\/Cup with a pourable spout.\u003c\/span\u003e\u003c\/div\u003e \u003c\/li\u003e \u003cli class=\"public-DraftStyleDefault-orderedListItem public-DraftStyleDefault-depth0 public-DraftStyleDefault-listLTR\" data-block=\"true\" data-editor=\"crqhb\" data-offset-key=\"amglv-0-0\"\u003e \u003cdiv data-offset-key=\"amglv-0-0\" class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\"\u003e\u003cspan data-offset-key=\"amglv-0-0\"\u003eBe sure your egg molds have been assembled before the next step.\u003c\/span\u003e\u003c\/div\u003e \u003c\/li\u003e \u003cli class=\"public-DraftStyleDefault-orderedListItem public-DraftStyleDefault-depth0 public-DraftStyleDefault-listLTR\" data-block=\"true\" data-editor=\"crqhb\" data-offset-key=\"1sqev-0-0\"\u003e \u003cdiv data-offset-key=\"1sqev-0-0\" class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\"\u003e\u003cspan data-offset-key=\"1sqev-0-0\"\u003eUse the pouring spout to fill your gelatin egg mold through the openings at the top. \u003c\/span\u003e\u003c\/div\u003e \u003c\/li\u003e \u003cli class=\"public-DraftStyleDefault-orderedListItem public-DraftStyleDefault-depth0 public-DraftStyleDefault-listLTR\" data-block=\"true\" data-editor=\"crqhb\" data-offset-key=\"71t43-0-0\"\u003e \u003cdiv data-offset-key=\"71t43-0-0\" class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\"\u003e\u003cspan data-offset-key=\"71t43-0-0\"\u003eSet the molds in the refrigerator for 2 to 3 hours.\u003c\/span\u003e\u003c\/div\u003e \u003c\/li\u003e \u003cli class=\"public-DraftStyleDefault-orderedListItem public-DraftStyleDefault-depth0 public-DraftStyleDefault-listLTR\" data-block=\"true\" data-editor=\"crqhb\" data-offset-key=\"erc3b-0-0\"\u003e \u003cdiv data-offset-key=\"erc3b-0-0\" class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\"\u003e\u003cspan data-offset-key=\"erc3b-0-0\"\u003eThe eggs are easiest to use while cold and retain their firmness.\u003c\/span\u003e\u003c\/div\u003e \u003c\/li\u003e \u003c\/ol\u003e","brand":"Bad Dragon","offers":[{"title":"Default Title","offer_id":56897593770329,"sku":"868-24K-F77","price":59.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0968\/5716\/2073\/files\/93a7fdefe0001778028c1ad7212a8d9f.png?v=1773421394","url":"https:\/\/www.thepupplayhub.com\/products\/868-24k-f77","provider":"The Pup Play Hub","version":"1.0","type":"link"}